1 |
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28 day transformation diet / edited by Sophia Young. [Paperback Book]
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2020 |
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Shelf Location: 641.5635/TWE.
Collections: Adult Non-Fiction.
Available at: Wauchope.
Number of Holdings: 1.
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2 |
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5 ingredients / editorial & food director, Sophia Young ; photographer, John Paul Urizar. [Paperback Book]
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2018 |
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Shelf Location: 641.555.
Collections: Adult Non-Fiction.
Available at: Port Macquarie.
Number of Holdings: 1.
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3 |
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5 Ingredients Vegetarian / Australian Women's Weekly. [Paperback Book]
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Australian Women's Weekly
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2021 |
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Shelf Location: 641.5636/FIV.
Collections: Adult Non-Fiction.
Available at: Port Macquarie.
Number of Holdings: 1.
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4 |
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501 low-carb recipes / edited by Sophia Young. [Paperback Book]
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2019 |
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Shelf Location: 641.56383/FIV.
Collections: Adult Non-Fiction.
No Items currently Available.
Number of Holdings: 1.
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5 |
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The Australian women's weekly the pie maker / editorial & food director, Sophia Young. [Paperback Book]
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2020 |
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Shelf Location: 641.8652/PIE.
No Items currently Available.
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6 |
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Back to school snacks / edited by Sophia Young. [Paperback Book]
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2022 |
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Shelf Location: 641.5622/BAC.
Collections: Parenting Collection.
Available at: Wauchope.
Number of Holdings: 1.
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7 |
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Baking class / edited by Sophia King. [Hard Cover]
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2020 |
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Shelf Location: 641.815/BAK.
Collections: Adult Non-Fiction.
Available at: Port Macquarie.
Number of Holdings: 1.
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8 |
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The balanced diet / editorial and food director, Sophia Young. [Paperback Book]
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2018 |
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Shelf Location: 641.563/BAL.
Collections: Adult Non-Fiction.
Available at: Port Macquarie.
Number of Holdings: 1.
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9 |
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Best of The Australian women's weekly / edited by Sophia Young. [Hard Cover]
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The Australian Women's Weekly
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2020 |
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Shelf Location: 641.5/BES.
Collections: Adult Non-Fiction.
Available at: Laurieton.
Number of Holdings: 1.
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10 |
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Country style grazing : beautiful boards for every occasion / [editorial & food director, Sophia Young]. [Hard Cover]
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Country Style Magazine
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2022 |
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Shelf Location: 641.568/COU.
Collections: Adult Non-Fiction.
No Items currently Available.
Number of Holdings: 1.
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