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5 ingredients : quick and easy food / by Jamie Oliver.

5 ingredients : quick and easy food / by Jamie Oliver.
5 ingredients :
Cooking doesn't have to be complicated - that's why Jamie's Quick & Easy 5-Ingredient Food is sure to become your new best friend in the kitchen. It's all about making the journey to good food, super-simple. Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour. Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week. With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from.

Item Information
Shelf Location Collection Volume Ref. Branch Status Due Date
641.555/OLI
Adult Non-Fiction   Port Macquarie . Available .  
641.555/OLI
Adult Non-Fiction   Port Macquarie . Available .  
641.555/OLI
Adult Non-Fiction   Kempsey . Available .  
. Catalogue Record 570757 ItemInfo Beginning of record . Catalogue Record 570757 ItemInfo Top of page .
Catalogue Information
Field name Details
Record Number 570757
ISBN 9780718187729
Author Oliver, Jamie
Title 5 ingredients : quick and easy food / by Jamie Oliver.
Alternative title Five ingredients : quick and easy food
Publication details London Michael Joseph, an imprint of Penguin Books, 2017
Pagination etc. 317 pages : colour illustrations ; 26 cm.
Summary Note Cooking doesn't have to be complicated - that's why Jamie's Quick & Easy 5-Ingredient Food is sure to become your new best friend in the kitchen. It's all about making the journey to good food, super-simple. Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour. Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week. With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from.
Subject Quick and easy cookery
Cookery
Added Entry Loftus, David
Stuart, Paul
Links to Related Works
Subject References:
Authors:
Catalogue Information 570757 Beginning of record . Catalogue Information 570757 Top of page .